Chinese Vegetable Cleaver33060
Cleavers like this one function as chef's knives for chopping and slicing vegetables and boneless meat and then transferring food to the pot.
- Hardened and tempered high-carbon stainless steel
- Walnut handles that are unusually hard and durable (natural color may vary)
- Secured with brass ferrule
- Lifetime warranty
- Made in Massachusetts since 1837
- Walnut Kitchen Tools are not dishwasher safe. See product care for more information.