From the kitchen of Chef Johnny
Perfect Grilled Burger
Total time: 40 minutes |
Servings: 6
Total time: 40 minutes
Servings: 6
Lamson Tools Featured in this recipe
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SKU
33573
Perfect Grilled Burger Recipe
Savor the art of grilling with Chef Johnny as he presents his recipe for the Perfect Grilled Burger. Crafted with precision and seasoned to perfection, this burger showcases the remarkable capabilities of Lamson BBQ Tools. With a flavorful burger rub and the ideal grilling technique, every bite becomes a culinary delight.
Ingredients
Instructions
- 1
Fire Up the Grill: Preheat your grill to high heat. Lamson knives in hand, you’re ready to begin the grilling adventure.
- 2
Prepare the Burger Rub: In a bowl, combine 2 parts Kosher Salt, 1 part Coarse Ground Pepper, 1/2 part Granulated Garlic, and 1/2 part Granulated Onion. Mix well to create your flavorful burger rub.
- 3
Season the Patties: Sprinkle the burger rub generously on both sides of your ground beef patties. Ensure each patty is evenly coated with the seasoning.
- 4
Grill the Patties: Place the seasoned patties on the hot grill. Grill them to perfection, turning occasionally, until the internal temperature reaches about 150 degrees Fahrenheit. This is the ideal time to add your favorite melting cheese on top of each patty.
- 5
Melt the Cheese: As the patties continue to grill, watch that cheese melt beautifully over them. It’s the moment when flavors meld and textures blend.
- 6
Remove and Rest: Once the internal temperature of the patties reaches about 155 degrees Fahrenheit, carefully remove them from the grill. Let them rest for about 5 minutes to allow the juices to redistribute.
- 7
Build Your Perfect Burger: Now, it’s time to assemble your burger masterpiece. Place each juicy patty on a Brioche Hamburger Bun, and stack with fresh lettuce and slices of ripe tomatoes. Don’t forget your choice of condiments to top it all off.
- 8
Serve and Enjoy: Serve your Lamson’s Perfect Grilled Burger with pride. Every bite is a testament to the precision and craftsmanship of Lamson knives, turning a simple burger into a culinary delight.
For a detailed step-by-step guide, watch the video here (https://youtu.be/JsfED4p0pXk).
Experience the art of grilling with Lamson. Your journey to the perfect burger begins now!
Reviews
Lamson
lamsonproducts.com
From the kitchen of Chef Johnny
Perfect Grilled Burger
Prep time:
Cook time:
Total time: 40 minutes
Servings: 6
Description
Savor the art of grilling with Chef Johnny as he presents his recipe for the Perfect Grilled Burger. Crafted with precision and seasoned to perfection, this burger showcases the remarkable capabilities of Lamson BBQ Tools. With a flavorful burger rub and the ideal grilling technique, every bite becomes a culinary delight.
Ingredients
Instructions
- 1
Fire Up the Grill: Preheat your grill to high heat. Lamson knives in hand, you’re ready to begin the grilling adventure.
- 2
Prepare the Burger Rub: In a bowl, combine 2 parts Kosher Salt, 1 part Coarse Ground Pepper, 1/2 part Granulated Garlic, and 1/2 part Granulated Onion. Mix well to create your flavorful burger rub.
- 3
Season the Patties: Sprinkle the burger rub generously on both sides of your ground beef patties. Ensure each patty is evenly coated with the seasoning.
- 4
Grill the Patties: Place the seasoned patties on the hot grill. Grill them to perfection, turning occasionally, until the internal temperature reaches about 150 degrees Fahrenheit. This is the ideal time to add your favorite melting cheese on top of each patty.
- 5
Melt the Cheese: As the patties continue to grill, watch that cheese melt beautifully over them. It’s the moment when flavors meld and textures blend.
- 6
Remove and Rest: Once the internal temperature of the patties reaches about 155 degrees Fahrenheit, carefully remove them from the grill. Let them rest for about 5 minutes to allow the juices to redistribute.
- 7
Build Your Perfect Burger: Now, it’s time to assemble your burger masterpiece. Place each juicy patty on a Brioche Hamburger Bun, and stack with fresh lettuce and slices of ripe tomatoes. Don’t forget your choice of condiments to top it all off.
- 8
Serve and Enjoy: Serve your Lamson’s Perfect Grilled Burger with pride. Every bite is a testament to the precision and craftsmanship of Lamson knives, turning a simple burger into a culinary delight.
For a detailed step-by-step guide, watch the video here (https://youtu.be/JsfED4p0pXk).
Experience the art of grilling with Lamson. Your journey to the perfect burger begins now!
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