From the kitchen of Rusty Lamb
Tailgater Smash Burgers
Prep time: 5 minutes |
Cook time: 25 minutes |
Total time: 30 minutes |
Servings: 1
Prep time: 5 minutes
Cook time: 25 minutes
Total time: 30 minutes
Servings: 1
Lamson Tools Featured in this recipe
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33673
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Tailgater Smash Burgers Recipe
Get ready for football season and embrace the spirit of tailgating with Lamson Products! As the leaves start to turn and the game-day excitement builds, there’s no better way to enjoy Fall, football, and the company of friends than with fantastic tailgate parties. And with Lamson’s top-notch kitchen tools in your arsenal, every dish will be a winner.
Join us as we feature this week’s star recipe: the mouthwatering Smash Burgers by the talented Rusty Lamb. With chipotle caramelized onions, Cajun mayo, and a keto-free chaffle, these burgers will surely leave you craving more. And the real MVP of this recipe is the 5″ x 6″ Hamburger Turner from Lamson. Its broad and sturdy blade effortlessly handles burgers, meat, veggies, and everything else you’ll be grilling up at your tailgate.
Don’t miss out on the fun! Watch the video featuring Rusty Lamb of RustyBBQLamb as he shares his expertise and shows you how to create these heavenly smash burgers. Let Lamson be your go-to companion for a memorable tailgating season filled with delicious food and great company.
Ingredients
Instructions
- 1
Caramelize the onions: In a skillet, cook the chopped medium onion over low to medium heat with bacon grease or butter until caramelized. Add the chipotle puree and stir well.
- 2
Prepare the chaffle: Combine the shredded mozzarella, almond flour, and Xanthan gum in a bowl. Cook the mixture in a waffle maker until crispy.
- 3
Form the ground beef into quarter-pound balls and place them on the grill. Use Lamson’s 5″ x 6″ Hamburger Turner to smash the balls into patties while grilling.
- 4
Prepare the Cajun mayonnaise: In a bowl, mix together the mayonnaise, lemon juice, Cajun seasoning, and cayenne pepper.
- 5
Assemble the smash burgers: Place each patty on a chaffle, and top with cheese, caramelized onions, and Cajun mayonnaise.
Enjoy these delicious and flavorful smash burgers for your tailgate parties and game day gatherings with Lamson’s quality kitchen tools by your side!
Note: The recipe suggests using Lamson’s 5″ x 6″ Hamburger Turner to smash the balls into patties while grilling.
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Lamson
lamsonproducts.com
From the kitchen of Rusty Lamb
Tailgater Smash Burgers
Prep time: 5 minutes
Cook time: 25 minutes
Total time: 30 minutes
Servings: 1
Description
Get ready for football season and embrace the spirit of tailgating with Lamson Products! As the leaves start to turn and the game-day excitement builds, there’s no better way to enjoy Fall, football, and the company of friends than with fantastic tailgate parties. And with Lamson’s top-notch kitchen tools in your arsenal, every dish will be a winner.
Join us as we feature this week’s star recipe: the mouthwatering Smash Burgers by the talented Rusty Lamb. With chipotle caramelized onions, Cajun mayo, and a keto-free chaffle, these burgers will surely leave you craving more. And the real MVP of this recipe is the 5″ x 6″ Hamburger Turner from Lamson. Its broad and sturdy blade effortlessly handles burgers, meat, veggies, and everything else you’ll be grilling up at your tailgate.
Don’t miss out on the fun! Watch the video featuring Rusty Lamb of RustyBBQLamb as he shares his expertise and shows you how to create these heavenly smash burgers. Let Lamson be your go-to companion for a memorable tailgating season filled with delicious food and great company.
Ingredients
Instructions
- 1
Caramelize the onions: In a skillet, cook the chopped medium onion over low to medium heat with bacon grease or butter until caramelized. Add the chipotle puree and stir well.
- 2
Prepare the chaffle: Combine the shredded mozzarella, almond flour, and Xanthan gum in a bowl. Cook the mixture in a waffle maker until crispy.
- 3
Form the ground beef into quarter-pound balls and place them on the grill. Use Lamson’s 5″ x 6″ Hamburger Turner to smash the balls into patties while grilling.
- 4
Prepare the Cajun mayonnaise: In a bowl, mix together the mayonnaise, lemon juice, Cajun seasoning, and cayenne pepper.
- 5
Assemble the smash burgers: Place each patty on a chaffle, and top with cheese, caramelized onions, and Cajun mayonnaise.
Enjoy these delicious and flavorful smash burgers for your tailgate parties and game day gatherings with Lamson’s quality kitchen tools by your side!
Note: The recipe suggests using Lamson’s 5″ x 6″ Hamburger Turner to smash the balls into patties while grilling.
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